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    Ultimate Vegan Beef Burger

    Posted on December 13, 2020

    We’ve done it - we’ve decoded the ultimate vegan beef burger so you can make your very own plant-based version at home! 
    Using our NEW Deliciou Plant-Based Beef, you can now sink your teeth into a big juicy plant-based beef patty with all the fresh trimmings. Sandwiched between a sesame seed bun, special sauce, pickles, onions and shredded lettuce, this recipe is CRAZY authentic and 100% delicious. 

    Prep time: 20 minutes
    Cook time: 15 minutes
    Serves: 4

    For the beef:

    To assemble:
    • 4 sesame seed buns, cut in half (or thirds for 2 tiered burger)
    • 1 small onion, finely diced  
    • 8 slices vegan cheese
    • Sliced pickles
    • 8 leaves iceberg lettuce
    • ½ cup vegan special sauce (or see recipe)
    Special sauce:
    • ½ cup vegan mayo
    • 2 Tbsp ketchup
    • 1 Tbsp yellow mustard
    • 2 Tbsp pickle juice
    • ½ tsp garlic powder
    • ½ tsp onion powder
    • ½ tsp paprika
    1. In a bowl, mix together the beef ingredients and shape into 4 thick patties (or 8 thinner  patties for 2 tiered burger). 
    2. In a well oiled pan, fry the burger patties over a medium heat for 2-3 minutes each side until browned. 
    3. Using the same pan, toast the buns face down for a minute each to crisp up.
    4. To assemble the burger, spread the base of the burger bun generously with the special sauce and top with lettuce, a beef patty, cheese, some diced onion and pickles (repeat for 2 tiered burger). Top with burger lid to serve.
    Grab your Deliciou Plant-Based Beef online and get free shipping US wide for all orders over $30.

    1 comment

    • Nancy Crawford: September 19, 2021

      Sounds good can’t wait to try it

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