Chicken Nuggets

Quick, easy and utterly irresistible...no kid will be able to tell these are totally plant-based! The perfect afternoon snack that’s so easy, even the kids can help make them. Win-win!

Prep time: 15 mins 
Cook time: 10 mins
Makes 18 - 20 nuggets

Ingredients:

• 1 box Deliciou Plant-Based Chicken
• 1 tsp garlic powder
• 2 Tbsp all purpose flour
• ½ cup plant based milk
• 2 cups panko breadcrumbs
• Dipping sauce, to serve

1. Prepare chicken according to package directions, mixing in ½ tsp salt and 1 tsp garlic powder. Shape into 18 - 20 small nuggets.
2. Prepare two bowls, one with the flour and milk, the other with the breadcrumbs. Dip each nugget in the wet mixture and then coat them thoroughly in the breadcrumbs.
3. Fill a saucepan 1 inch deep with oil and bring to medium-high heat. Fry each nugget for about 2-3 mins or until golden all over. Remove from oil and drain on kitchen towel.
4. Serve with your favourite dipping sauce and enjoy!