Your cart
×

Your cart is currently empty.

Buy now
Safe & easy online payment

Beetroot Chips

Posted on April 19, 2017

 

These bacony Beetroot Chips are tasty! Serves two (as a snack) or one (as a meal).

Ingredients:

  • 3 fresh Beetroots
  • 1/2 cup Breadcrumbs
  • 1/2 cup Flour
  • 1 egg
  • 300g Sour cream
  • ½ bottle of original or smoky Bacon Seasoning
  • Vegetable Oil for frying
  • Salt and black pepper to season

Instructions:

1)    Peel and cut the beetroots into bite-sized chunks.
2)    Dip each beetroot chunk into flour, egg and breadcrumbs to coat.
3)    Deep fry the beetroot chips in vegetable oil until golden brown. Drain them on top of some paper towels.
4)    Add sour cream and bacon seasoning into a bowl, Stir until well combined. Season with salt and pepper. Serve with beetroot chips.

ENJOY!

    Grab a combo pack of Bacon Seasoning from our online store today and save on shipping.

    More Posts

    0 comments

    Leave a comment

    All blog comments are checked prior to publishing

    Search our store


    Save 60%

    Add another 2 bottles for just $9.98.

    Limited time offer!

    Special Offer

    Choose your flavours:


    No thanks!